This recipe is a great recipe to share at any gathering this spring.  It is quick and easy.  Just throw on your cute apron and serve it at your next party! It will be the first to go! 

Mexican Cream Cheese Rollups

8 servings

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1/3 cup mayonnaise
• 2/3 cup pitted green olives, chopped
• 1 (2.25 ounce) can black olives, chopped
• 6 green onions, chopped
• 8 (10 inch) flour tortillas -green will add great color!
• 1/2 cup salsa

Directions

1. In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
2. Spread cream cheese mixture in a thin layer onto each tortilla. Roll up tortillas. Chill about 1 hour, or until the filling is firm.
3. Slice chilled rollups into 1 inch pieces. Serve with salsa for dipping.